Recipe Box, Savory Swiss Chard Strata

Posted by the Painted Apron on April 21, 2015 · 5 Comments 

Do you ever make strata? You know, bread cubes, eggs, milk and cheese? It’s a fast and easy dish that is impressive, and can be made a zillion different ways I needed a side dish for some meat the guys were grilling and didn’t have any potatoes…then I spied a package of lovely onion poppy … Continue reading →

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