Recipe Box, Uptown Patty Melt

Posted by the Painted Apron on August 7, 2015 · 11 Comments 

Here’s an easy way to take the ho hum, uninteresting hamburger to an upscale, uptown, holy heavenly patty melt Start with an awesome artisan bread, like this Asiago Sourdough Slice and toast it Caramelize an onion, low and slow for about 30 minutes Grill or cook your hamburger patties and place on toast, top with … Continue reading →

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