Recipe Box, Roasted Stone Fruit and Berry Salad

When I ate the first bite of this salad I said “Pie!  It’s tastes just like pie!”

stone fruit salad

The warm fruit with the creamy gorgonzola was like a bite of a peach cobbler or strawberry pie…


This salad is no guilt heaven!


Slice a peach, a plum a few strawberries and add raspberries or blueberries


Place on an olive oil sprayed, foil lined baking sheet


Top with reduced fat Gorgonzola cheese crumbles


Place in a 400 degree oven for 10 minutes

The cheese melts and the fruit softens and renders a sweet juice

peach and plum salad with pecans and bacon

Place this luscious mixture on top of a bowl of mixed greens

stone fruit and berry salad

Add a sprinkle of Praline Pecans and a piece or two of maple bacon if you like

roasted fruit salad

That’s it!

The juices from the roasted fruit and the melted gorgonzola will coat the greens and your eyes will roll and you’ll want to smile, but you’ll be too busy chewing and eye rolling and OMG ing

roasted stone fruit salad

Yep, it’s that good…   😋

Roasted Stone Fruit & Berry Salad

  • Servings: 1
  • Difficulty: easy
  • Print

1 peach, peeled if desired

1 plum

4-5 strawberries

6-8 raspberries and or blueberries

1 oz reduced fat Gorgonzola cheese crumbles*

1 slice maple bacon cooked and crumbled, optional

6-8 Praline Pecans, or any nuts, optional

Salad greens such as romaine, spinach, kale, arugula

Wash and slice fruits.  Place fruit on a silpat or olive oil sprayed foil lined baking sheet.  Fruit pieces should be in an even layer but placed tightly together.  Sprinkle evenly with cheese.  Bake at 400 degrees for 10 minutes.  Top salad greens with fruit and sprinkle with bacon and nuts if desired.  Makes 1 large salad

*substitute goat cheese, Brie or fontina if desired

If you feel like you need a little more dressing than the fruit provides, mix up a batch of Orange Marmalade Vinaigrette

orange marmalade vinaigrette

or Pear Raspberry Vinaigrette

pear raspberry vinaigrette

roasted stone fruit salad

Let me know what you think!

for another printable version of Roasted Stone Fruit Salad click here


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17 Responses to “Recipe Box, Roasted Stone Fruit and Berry Salad”
  1. Michelle says:

    Yummy! Salad sounds good and the vinegret does as well!🍓🍑


  2. Emily says:

    Great salad, beautiful photos. This salad is a must make for me! Thanks for sharing this Jenna. Have a great weekend…………


  3. this really sounds delicious! love the pictures!


  4. Lynn says:

    Sounds mighty fine:@)


  5. Jenna, this sounds like my kind of salad! I will have to try! Have a wonderful weekend! Pam (


  6. Judy Pimperl says:

    Wow, what a beautiful salad! I need to try this…I mean, you said it tastes like pie, so it’s gotta be good!
    Hope you have a good weekend!


  7. Mary says:

    I love this idea for a salad Jenna! I can just imagine how wonderful the roasted fruit and melted blue cheese are together!


  8. Jenna, this salad sounds divine! Can’t wait to try it. I spent a few days this week at the beach house and visited Oh So Coastal — oh, my, such lovely things! And guess what? They opened a second store on Hwy 59 which is just a few minutes from my house. Had to exercise restraint to only buy a few simple decor pieces — some driftwood candle holders. Lots to think and dream about in their stores!


  9. JESS44903 says:

    This sounds really delicious!

    Thanks for joining Cooking and Crafting with J & J!


  10. this looks and sounds absolutely heavenly! never thought about roasting fruit for a salad. i need to make this immediately!!! pinning and sharing!!


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