Recipe Box, Cupcakes & Cabbage
Last week was a whirlwind … 🌪
These are a few random things that were swirling around
A big fat cabbage got dressed up with a few ranunculus blooms
It was paired with some other spring vegetables for a centerpiece that you will see later this week
Then it got “potted” {see chalkboard flower pot tutorial here}
And packed in the traveling tote to go to CC’s birthday party with her cousins
She might be a little princess but she has no trouble keeping up with the boys
CC loved her new cupcake carry all pouch
Charlie Brown thought the Chocolate Cupcakes with Creme de Menthe St. Patrick’s Day cupcakes were the best thing ever
Speaking of cupcakes
How cute is this baby blanket with a cupcake border
I found a video tutorial on Pinterest here
The tutorial is in Swedish, but if you watch it a few times, you’ll catch on…trust me if I can do this you can do this, and it’s really fun to stitch
Instead of the buttons suggested for the cherry on top, I just used bright pink needlepoint yarn and tied it in several double knots at the top of the cupcake, to keep things baby safe
Big E and I made sweet treats while HHjr and his brother were at baseball
He made them all by himself!
And they are irresistable!
Raspberry White Chocolate Roll ups
Ingredients
- 1 can {8} crescent roll dough
- 1 cup raspberry pie filling {or any flavor you like}
- 1/2 cup white chocolate morsels {or any flavor you like}
- sparkling sugar or decorating sugar optional
Instructions
- Unroll dough and separate into triangles. Drop 1-2 T filling on each triangle and spread around with back of spoon, leaving 1/4″ border. Sprinkle with chocolate and roll up, beginning with the short side and rolling to the point, enclosing the filling as best you can.
- Place rolls on a parchment paper lined baking sheet and bake at 375 until dough has cooked through and golden, 12-15 minutes. Let cool a few minutes before eating.
- Store covered at room temperature.
Note: if you have a Trader Joe’s near you, try their canned crescent rolls. They bake up a little bigger and have a more homemade taste than regular Pillsbury crescents.
Speaking of delicious treats, you will want to treat yourself to some wonderful eye candy this week during the Spring Tablescape Blog Hop hosted by Chloe from Celebrate & Decorate
My table will be in full bloom on Friday!
Monday
Everyday Living | Home is Where The Boat Is | Hunt and Host | Up To Date Interiors
Salvage Sister & Mister
Tuesday
Life and Linda | My Kentucky Living | Etched in Colloquy | Living With Thanksgiving
Charleston Crafted | The Bajan Texan
Wednesday
Sweet Sensations | Belle Bleu Interiors | Our Crafty Mom
Fjolla’s Table | Bluesky Kitchen | A Casa di Bianca
Thursday
Panoply | PMQ for Two | The Robin’s Nest
Dining Delight | Celebrate & Decorate
Friday
Simple Nature Decor | Rosemary & Thyme | Cook, Bake, Love
From My Carolina Home | The Painted Apron
Here’s a 👀 sneak peek at my table…
Also this week, we’ll be having a crazy good radish pizza, a bunny round-up, and Fearless Friday will be Thursday…
Be sure to hop 🐇 🥕 🐇 back by for the fun!
Put some Spring in your step, it’s almost here!
🌷 🐇 🥕 🌷 🐇 🥕
I will be joining these fabulous parties and blogs:
Celebrate and Decorate, Rustic and Refined,
Between Naps on the Porch, Coastal Charm, Cooking and Crafting with J&J, The Scoop, A Stroll Thru Life
Moonlight and Mason Jars Full Plate Thursday Foodie Friday & Everything Else
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Jenna, your grands are absolutely adorable…I bet they keep you jumping! Ooh, the raspberry treat would be perfect with my coffee right now. Once again, I will enjoy blog hopping with you…can’t wait to see your table…love ranunculus! Happy Sunday!
Love those sweet faces of the little ones. You have had quite a busy week! Those raspberry roll ups look beyond delish. Have a great Sunday!
Oh there is plenty of yum here this morning! And, I love all the adorable sweet smiling faces of the cousins. Looks like the food was certainly enjoyed and I love the cupcake stitching, such a sweet baby blanket. I’ve saved the sneak peek centerpiece, photo, I love that. Not sure yet if I’ll be hosting all my family for Easter but if I do I’ll try doing this. Have a wonderful day…….
Thanks Emily, it’s hard to resist all the gorgeous vegetables and flowers that are everywhere now! I have a fridge full of veggies waiting to be eaten! The cabbage is super simple and fun…did you see Mary’s last week on homeiswheretheboatis, she just placed an oasis on top of the cabbage so she didn’t have to cut it… >
Flowers in a cabbage….now that’s something I’ve never thought of! I so enjoyed this post as I smiled all the way through it.
Aww, thanks LInda! >
so so so much cuteness! Kids, food, decorations! LOVE it!
If that’s not the cutest cabbage and cute little cabbage patch kids I’ve ever seen, then I don’t know what cute means!
SO SO cute! 🙂
I would love for you to share this with my Facebook Group for recipes, crafts, tips, and tricks: https://www.facebook.com/groups/pluckyrecipescraftstips/
Thanks for joining Cooking and Crafting with J & J!
What adorable grand babies… That is quite the accomplishment making those yummy roll ups. Thanks for the tip about Trader Joe. Loving your flowers and cabbage…pretty and original. Happy spring.
Thanks Linda! >
I love that cupcake border! And, I enjoyed all the sweet pictures of your grands. Adorable.
Thanks Kim, I am blessed…but they are a wild bunch! >
Jenna, my coworker and I were just saying that children love to put their things in pouches. What adorable grandbabies! Love the centerpiece.
So cute Jenna! Love the photo of CC & her pouch and Charlie Brown always smiling 🙂 Adorable baby blanket!
Oh Jenna, I just LOVE seeing your adorable grands!!! Who could ever be sad around those happy faces??!! The raspberry white chocolate pastries look so delectable and how great that Big E made them himself. Don’t we have fun in the kitchen with our cutie patooties? Thanks for the Trader Joe’s tip on their crescent rolls. I’ll be looking for those next time. That cupcake crocheted blanket is too cute for words…a must try.
Thank you Kitty! You are too nice! Yes, I am blessed with those 4 happy faces. Let me know if you try the cupcake crochet, it is really fun. I’m doing another blanket right now with a tulip border, I can’t wait to see how it turns out! I don’t cook with my grands nearly as much as you do, but Eli’s other grandmother took him to a childrens series of cooking classes and he loved them! >
Looks like you had some adorable little helpers for your projects. We will love that special treat! Hope you have a fantastic weekend and thanks so much for sharing with us at Full Plate Thursday.
Come Back Soon!
Miz Helen
Congrats to the pastry chef he did and excellent job! Your cabbage centerpiece is gorgeous and its was so much fun blog hopping with you this week. Thank you for sharing with us this week at Celebrate Your Story, have a great weekend.