Take-out Tuesday, Easy Cheesy Chowder with ham, corn & potatoes
Looking for an easy comforting meal during these days of holiday hustle?
This loaded chowder will fill your tummy with ham, corn, potatoes, all in a easy cheesy chowder
Set your slow cooker on high and add the butter. Chop onions and celery and throw it in there as you prepare the ham and liquids
Add ham
Next stir Cream of Corn Soup into 3 cups of broth
I used Kitchen Accomplice Chicken Broth Concentrate, it makes 28 cups of broth and will keep it the refrigerator for 6 months. Mixing with hot water you can make the exact amount of broth you need with no waste!
Add broth mixture and corn to slow cooker and cover
Reduce heat to low and cook for 8 hours, or continue to cook on high for 4 hours
Stir in cheese 30-45 minutes before serving
Dinner’s ready!
Easy Cheesy Chowder with Ham, Corn and Potatoes
Equipment
- slow cooker
Ingredients
- 2 cups frozen shredded hash browns thawed
- 2 cups corn fresh, frozen or canned {I used Trader Joe’s frozen fire roasted corn}
- 2-3 cups diced ham
- 3 cups chicken broth
- 1 Tablespoon butter
- 1 10.75-oz can cream of corn soup substitute cream of celery, chicken mushroom
- 1/2-1 large onion chopped
- 1 cup chopped celery
- 1-2 cups grated cheddar cheese {or any blend or cheese you like}
- salt & pepper
- green onions for garnish optional
Instructions
- Turn slow cooker on high and add butter.
- Chop onion and add to slow cooker, letting it saute as you chop celery and ham.
- Add celery when chopped, then ham. Cover and let vegetables saute while you prepare the liquids.
- Stir Cream of Corn Soup into the broth.
- Add potatoes to slow cooker and pour soup mixture over all, stirring to combine.
- Cover and continue to cook on high for 4 hours or turn cooker to low and cook for 8 hours. About 30-45 minutes before serving stir in cheese and taste. Add salt* and pepper if desired. Garnish with green onions if desired.
- This soup tastes even better the next day!
- *be sure to taste before seasoning, as depending on the cheese used you might not need salt
Notes
Merry Merry!
🍲 🌽 🥓 🥔 🍲
I will be joining these fabulous parties and blogs:
Meal Plan Monday Dishing it & Digging it, Between Naps on the Porch,
Merry Monday Make it Pretty Monday Celebrate and Decorate,
Delicious Dishes Recipe Party Oh My Heartsie Girl Full Plate Thursday
Comments
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Your chowder looks so hearty and comforting Jenna! I need to put my slow cooker to work for this busy time of year 🙂
Has your snow melted? We are iced in this morning!
Looks wonderful on a cold day. Did you get slammed with the southeast snow?
thanks Jeanie, and we did not have snow, just 4 straight days of very cold rain and this morning there is black ice everywhere and wrecks on every major highway, it’s a mess!
Thanks for the yummy recipe Jenna!
you’re welcome Sharon!
Looks good, especially for a cold winter night! Thank you! Stay safe.
Thank you Cyndi, and btw I am checking on your package daily with tracking number and it seems to be stuck somewhere, hopefully it will arrive soon, so sorry!
Jenna, I use my slow cooker at least once a week if not more. I am always looking for a new recipe to try. This one fits the bill. Thanks so much for sharing! Happy Tuesday!!!
I love to use a slow cooker, nothing better than dinner being ready at the end of the day! Do you have an instapot Shannon, I feel old fashioned but I really don’t want one, or another appliance to clutter!
Cheesy chowder with ham, corn, and potatoes is a bowl of comfort. How perfect for a cold night! Happy Tuesday, Jenna!
Thanks Pam, and we sure have been having a lot of cold nights lately!
Yummmmmm!!
I am a big fan of your Take-out Tuesday recipes!! ❤️🌟❤️ This looks like another winner, Jenna! 😊
Oh good!!