Recipe Box, Ranch Monkey Muffins
My family loves biscuits and bubble ups made with biscuits,
Salsa Bread is always requested,
It’s perfect for easy entertaining
When I saw Cheddar Bacon Ranch Pull Apart Rolls from Love Bakes Good Cakes,
I knew they were a Must Try
Canned biscuits, crispy bacon, ranch dressing mix
cheese, butter…
what’s not to love 💕
Stir the dry mix into the melted butter
Cut the biscuits into 1/6s and toss in the seasoned butter
Mix in the bacon and cheese
To get an even distribution, do this with your hands
Put about 4 biscuit pieces in each well sprayed muffin cup
I used a mini bundt pan because my muffin tin recently bit the dust
In no time at all you will have these irresistible muffins!
We had ours with BBQ chicken and a salad
I kept my muffins kid friendly,
but they would be super delicious with the addition of green onions
or a little jalapeno or green chilies
RANCH MONKEY MUFFINS
Ingredients
- 4 strips crispy bacon
- 3 T butter
- 2 T dry Ranch dressing mix
- 4 oz. Creamy Melt Mexican Cheese Blend or cheddar
- 1 can refrigerated biscuit dough {8, large biscuits}
Instructions
- Spray muffin tin generously with cooking spray. Preheat oven to 375 degrees
- Cut biscuits into 1/6s. Melt butter in a large mixing bowl and stir in dry dressing mix. Add biscuit pieces and toss to coat. Add cheese and bacon and toss to evenly distribute. Place about 4 biscuit pieces in each muffin cavity. Bake for 10 minutes and check. Continue baking for 2 to 5 more minutes until biscuits are golden and cooked. Remove from oven. Carefully pop muffins out of pan and serve immediately.
Enjoy!
Another favorite biscuit bake is Corn Biscuit Pudding
All of these would be great sides for your summer gatherings!
🧀 🥐 🥓
I will be joining these fabulous parties and blogs:
Meal Plan Monday Dishing it & Digging it, Between Naps on the Porch,
Merry Monday Make it Pretty Monday Celebrate and Decorate,
Tasty Tuesday Oh My Heartsie Girl Full Plate Thursday
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What a yummy transformation with your biscuits Jenna! Love the muffin version as opposed to larger monkey bread! ♥
Much easier to eat and serve, thanks Mary!
I think I’ll use my muffin pan for these as well. These will be enjoyed by all here! Love how easy this recipe is and instant yum………
they are dangerously good Emily 🙂
Oh my these look so delicious, I also love the muffin version and the ease of your recipe. Happy Thursday!
thanks Pam, yes the flavor combo is great 🙂
These look so good!! 😀
dangerously!
So much to love about those muffins!! Yum 😋
I haven’t eaten breakfast yet and now I’m really hungry. These look delish!
thanks Sharon, yes very yummy!
OOOHHH! The Yumminess!
yes!!:)
Yummy Jenna and so easy to whip up. I think the addition of Jalapeno is a perfect way to add a little spice. thanks for the recipe my friend,
You’re welcome Kari!
These do look delicious — and super easy, too! I think I”d add the scallions but would worry if I didn’t have any!
thanks Jeanie, and these would be good without the bacon too, just the seasoning and butter would be another way to make them 🙂
These look wonderful. Will have to give them a try…the hubster loves anything with bacon in it! Hugs!
thanks Benita, bacon is pretty hard to resist! Have a great weekend!
This recipe looks easy pleasy!! 😄👍 Thanks Jenna! ❤️
thanks Jill, so easy, and you could make them without the bacon too…
I have never made any type of Monkey Bread because I’m not all that wild about sweet stuff. This, however, looks amazing, easy enough to do, and right up my alley.
thanks Pattie, much easier to serve too!
Thank you for sharing at #ThursdayFavoriteThings. Pinned and shared.