Throwback Thursday, Must Make Maple Recipes
The flavor of the month for September is Maple
I was hoping to share an eye popping Maple cake today…
Irresistible like these favorites below…
Million Dollar Pound Cake with Almond Toffee Crown
But the baking angels were not on my side
It not only stuck to the pan but had no flavor…
😢
But, I’m working on it!!
Soooo… let’s revisit these can’t miss maple flavored recipes
Delightful acorn squash is stuffed with apples and blueberries, a hit with kids, and you can add walnuts and bleu or feta cheese crumbles for the adults
Acorn Squash with Maple Blueberry & Apple Stuffing
You can also make it without the fruit filling and just fill it with maple, bleu cheese and pecans
Acorn Squash with Maple, Bleu Cheese & Pecans
Or simply with maple syrup and butter
Maple sausage pairs beautifully with cheese grits for a hearty breakfast indulgence or breakfast for dinner!
Carrot cake rolls with Maple Glaze aren’t just for Easter or spring, carrot cake is fabulous for autumn, and the maple glaze makes them perfect for fall festivities and Thanksgiving
Carrot Cake Rolls with Maple Cream Cheese Glaze
This is one of my favorite salads, it looks so elegant and tastes divine
Maple Bacon Wrapped Pear Salad
This is an oldie but a goodie around here, chicken thighs baked in a tangy sweet mustard maple sauce…5 minutes to prep, in the oven it goes for 45 minutes and dinner is on the table! Top with pecans for a special touch
Mustard Maple Pecan Chicken Thighs
My new favorite salad, Roasted Butternut & Bacon salad is similar to this salad made with sweet potatoes
Roasted Sweet Potato Spinach Salad with Maple Bacon
So get the maple syrup out and enjoy these can’t miss favorites!
🍁🍁🍁
I will be joining these fabulous parties and blogs:
Meal Plan Monday Love Your Creativity What’s for Dinner?
Between Naps on the Porch, Make it Pretty Monday Celebrate and Decorate,
All About Home Common Ground & Follow the Yellow Brick Home
Tasty Tuesday Oh My Heartsie Girl Full Plate Thursday
Thursday Favorite Things Creatively Crafty Home Matters
Weekend Potluck Sweet Inspirations Happiness is Homemade
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Oh yum to maple! One of those yummy rolls would certainly taste great with my coffee:) I always find something delish to inspire me here. Thanks for all the delightful recipes Jenna. Hope you have a great weekend, my house will be full and happy.
You are so welcome Emily! I’m so glad you have a wonderful weekend ahead!! You must come up to TJs soon, it’s a pumpkin palooza!
Jenna, a fabulous round-up! The carrot rolls with cream cheese maple icing sounds so good to welcome fall. As a matter of fact, one would be perfect with my coffee right now. It is so aggravating when a cake doesn’t turn out, even worse if it has no flavor. I have had my share of those through the years. Happy Thursday!
thanks Pam, it makes me crazy when a recipe doesn’t turn out!! 😂
They all sound mouth-watering. Now to figure out which one to start with….. 🙂
ha, thanks Robin!
The house smells exactly like fall when anything maple is baking. These all look delicious!
thanks Michelle, yes, I love to have the house smell like something wonderful is in the oven!
So sorry your cake didn’t turn out just right–but thanks for sharing a boo boo, it makes you all the more lovable. In a few years of insanity I catered weddings, baking huge wedding cakes and preparing all the other food. That was the hardest work ever–and I was holding down my full time career job also. I never had a wedding cake to fail (transporting was harrowing.) But in my own domain I have had some royal misses–one just the other night with a casserole I found online. Maybe I shall go and buy a new kitchen witch!
Oh Sheila, I have a ton of fails, anybody that cooks knows it’s not an exact science! How interesting you used to make wedding cakes!! Wow, that is an undertaking and the transport had to be a nightmare! I had totally forgotten about the kitchen witch, that was a fun tradition!
Jenna, I am constantly amazed at the diversity of your daily food fixings! I think I am pretty boring, fixing the same dishes, week in and week out, so I appreciate your recipes and the oomph it gives me to try something new. The mustard maple pecan chicken thighs sound tasty! I will pin and try soon. Hubby loves carrot cake and so we’ll be having that for his birthday (October), but my mouth is hungry for it now, haha. Thanks!
Well, I promise, I do not cook everyday! I do love to try new things, but some nights it’s take out pizza or Lean Cuisine at my house!! Thanks Cyndi!
I may head to the kitchen right now and make the pound cake. I can’t resist the toffee topping.
thanks Linda…I’ve been worrying about your Houston all day…
I’m definitely hooked, being the maple girl I am!
thanks Jeanie!
Yum! Your photos look like they could be in a magazine! ❤️ I like to substitute maple syrup for white sugar in recipes for a more natural sweetner. 😍
Thank you Jill! What a great tip about subbing for sugar!
First I thought, that cake looks delicious! Then I saw the cinnamon rolls – and THEN I saw that chicken. Oh my that chicken looks AMAZING!! Thanks for sharing at the What’s for Dinner party – Have a fabulous week!
Thank you Helen!
Thank you for sharing at #ThursdayFavoriteThings. Pinned and shared. Have a lovely week. I hope to see you at next week’s party too!