Take-out Tuesday, Rainbow Roasted Vegetable Galette
My flavor of the month for September is Rainbow Vegetable so when I discovered I had a rainbow of vegetables in the refrigerator and 1 pie crust dough round I decided to usher September out with a glorious rainbow of vegetables in a tart I had 1 ear of corn, a small package of broccolini, … Continue reading
Take-out Tuesday, Chicken, Corn and Black Bean Lasagna and Autumn Snack Mix
Sunday the weary hurricane warriors returned and I wanted to reward them in some way, they worked all weekend cleaning up our beach house, property, plus helping neighbors, in the aftermath of Hurricane Sally There was no water the first two days and no power until after they left on Sunday… hot, humid, buggy, smelly, … Continue reading
Recipe Box, Zucchini & Corn Galette
This crazy good galette, a galette is a free form pie, is full of summer zucchini and corn This is a short version of my Zucchini, Garlic & Gruyere Galette Not only did I get a late start on supper, I didn’t have a head of garlic to roast, so I devised a shortcut for … Continue reading
Take-out Tuesday, Turn Leftovers into a Magical Pasta Meal
. My son is always cooking wonderful meals for me but Sunday I had a chance to cook something special for him! . . He spent the weekend on the coast securing our beach house for Hurricanes Marco and Laura I wanted to have a good dinner ready for him when he returned, so he … Continue reading
Take-out Tuesday, Ramen Noodle Salad
This month I’m playing with oldie but goodie retro recipes I did this a few years ago, {you can see the post here} and it was so popular I wanted to do it again Big E eats Ramen Noodle Soup almost everyday for lunch so there’s always plenty of those good ole ramen noodle packages … Continue reading
Recipe Box, Strawberries & Cream Pretzel Salad
The 70’s called and said they want this recipe back… Only in the South, where macaroni and cheese is considered a vegetable, would this retro dish full of butter, sugar, whipped topping, not to mention pretzels, be considered a “salad!” I will admit that I actually had it for breakfast one day, thinking that it … Continue reading
Take-out Tuesday, Taco Lettuce Crunch Wrap
This is a lighter version of the popular Tex-Mex Crunch Wrap Supreme Instead of tortillas, the filling is wrapped in fresh crisp romaine lettuce, cutting some calories and making it a refreshing summer meal Tacos are super popular at my house I think the common phrase, Taco Tuesday, was born because not only are tacos … Continue reading
Take-out Tuesday, Fruity Flatbread, Savory or Sweet
One of the recipes on the July Recipe Bucket list is Blackberry Ricotta Pizza with Basil from the Food Charlatan I thought I had all the ingredients… But when this one is around, fruit disappears fast! There were only 2 blackberries left… So a peach, a few strawberries and red grapes came to the rescue! … Continue reading