Take-out Tuesday, Peanut Butter Power Balls
Are you a dedicated breakfast eater? I tend to grab and go, maybe a yogurt, or a spoonful of peanut butter or almond butter, and I am fairly addicted to these peanut butter bites from Skippy They are great for grabbing for a quick breakfast or snack on the run I decided to try making … Continue reading
Flavor of the Month, Peachy Bread Pudding & a Peachy Recipe Round-up
Okay, I’ve got good news and bad news…and good news! The good news is I did make the eagerly anticipated Peach Bread Pudding from the June Bucket list The bad news is that I don’t have tons of drool worthy photos so we’re going to have to use our imaginations… The other good news is … Continue reading
Recipe Box, Red White & Blueberry Cheese Danish
It’s fun to add red white & blue to your summer menu Trying to come up with something festive but easy over Memorial Day weekend I turned to one of my best kitchen helpers, Pillsbury After surfing through recipes on Pinterest I borrowed a little of this and a little of that and created this … Continue reading
Take-out Tuesday, Travelin’ Sausage Omelet Rolls
When family comes to the coast for a weekend visit, they leave early on Sunday to get home, unpack and be ready for school and work on Monday We celebrated Easter and a birthday on Friday and Saturday, and after an early egg hunt on Sunday {very serious business, egg hunts…} I foil wrapped sausage, … Continue reading
Holidays, Easter Buffet Station & Coconut Pancakes
I love to make things festive for holidays, and have been busy getting out carrots and bunnies Pulling out seasonal decor can be a lot like getting a present, you open a box and there is that special something you totally forgot you had 😂 Like these carrots that I tied on to my cakedome … Continue reading
Take-out Tuesday, Easy as pie Danish or Dessert
I wanted to make the famous bread pudding with whiskey sauce from the Grand Hotel this month, but I had a half jar of pecan pie filling, leftover from Pecan Pie Salted Caramel Cupcakes, that was begging to be used… And a can of crescent rolls… Which would make this stupid easy to make… So … Continue reading
Recipe Box, Grapefruit Spritzer
I eat grapefruit like candy when it’s in season, and now I’ve discovered how to drink it too! It’s been so warm on the coast, we feel like we’ve stolen days from summer Perfect for enjoying breakfast on the porch Recently the fog has been rolling in and out Sometimes we can’t even see the bridge … Continue reading
Recipe Box, Sausage Stuffed Pancakes
Ok, so I was going to wow you today with my BRILLIANT version of Lemon Poppy Seed Pancake Mini Muffins, puffins if you will… You wouldn’t believe how awful these things were Even lemon pie filling – desperate times – couldn’t save them… After several nibbles of the dry disappointing puffins, I gave them the toss… … Continue reading
Take-out Tuesday, Sausage & Apple Biscuit Muffins
You are going to want these muffins in your life Soft biscuits, sweet apples, tangy sausage and cheese Warm and just the right amount of gooey Eat them with your fingers or with a fork or spoon 4 simple ingredients, canned biscuits, apple pie filling, grated cheddar and sausage Quarter each biscuit and put the … Continue reading
Take-out Tuesday, 2 Bite Cherry Pies
This is almost embarrassing It’s cooking 101 Well, it’s not actually cooking It’s opening a roll of dough A can of pie filling And baking But it’s good!! You end up with these delightful little 2 bite cherry pies After 10 minutes mine looked close to done, but let them bake for 2-3 more minutes … Continue reading
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