Take-out Tuesday, Slow Cook BBq Chicken & Pineapple with Speedy Squash Bake

  I hope you had a wonderful Easter or Spring weekend!       We had a very non traditional Easter, with temps in the mid 60’s it was chilly enough to light the fire and we gathered with family and special friends for ribs, smoked chicken, a variety of apps and an Easter Egg … Continue reading

Take-out Tuesday, Hassleback Hawaiian Chicken

  Today’s recipe is literally easier than picking up take out       4 ingredients, boneless chicken thighs, pineapple, prosciutto and BBQ sauce         Make 4-5 deep cuts across the chicken thighs         Stuff thinly sliced prosciutto into the cuts {I left 2 thighs whole for Super Boy … Continue reading

  • Follow The Painted Apron on WordPress.com