Take-out Tuesday, Gnocchi Florentine with Mushrooms & Pancetta
This recipe is a pleasant change from typical pasta bakes, it calls for gnocchi, which literally translates to “dough dumplings” Gnocchi can be made from a variety of sources, with one of the most common being potatoes This is a simple dish of potato gnocchi, with fresh mushrooms, spinach, pancetta and 2 kinds of cheese … Continue reading
Take out Tuesday, Spaghetti Cassoulet
During the hectic few days before Thanksgiving I want to serve quick and easy meals that do not include any traditional Thanksgiving foods that we will be eating at weeks end. Tonight’s Take out Tuesday dish is a spaghetti casserole that sounded intriguing when I read the recipe. I love dishes I can make in … Continue reading