Recipe Box, Lemon Ricotta Lasagna Rolls with Spinach, Fennel & Basil

  Just in time for Mother’s Day, these light lemon ricotta lasagna rolls are elegant, yet surprisingly simple       The filled noodles are nestled on a bed of sauteed spinach, fennel and shallot, topped with Parmesan and finished with a little brown butter and fresh basil     They look sinful but they’re … Continue reading

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