Take-out Tuesday, Turn Leftovers into a Magical Pasta Meal

Posted by the Painted Apron on August 25, 2020 · 22 Comments 

. My son is always cooking wonderful meals for me but Sunday I had a chance to cook something special for him! . . He spent the weekend on the coast securing our beach house for Hurricanes Marco and Laura I wanted to have a good dinner ready for him when he returned, so he … Continue reading →

Filed under Flavor of the Month, recipe box, take out tuesday · Tagged with , , , , , ,

Recipe Box, Fall Salad with Bacon, Brussels & Bleu Cheese Topping

Posted by the Painted Apron on September 27, 2018 · 16 Comments 

It’s finally feeling more like fall around here and the leaves are beginning to change Temps have dropped a little, but we are still in the 80s, too warm for soup, but perfect for this easy salad of chopped romaine topped with a combination of warm bacon, Brussels sprouts and melted bleu cheese It couldn’t … Continue reading →

Filed under easy peasy, recipe box · Tagged with , , , , , , ,

Recipe Box, Stuffed Peppers Ole!

Posted by the Painted Apron on March 28, 2014 · 12 Comments 

This is a great twist on the usual Mexican burritos and enchiladas, and it is chock full of vegetables You can lighten it up by eliminating the rice, sour cream and cheese if you’re a saint which I’m not, so I made some Happier than a Pig in Mud Mexican Rice and under cooked it … Continue reading →

Filed under recipe box · Tagged with , , , , , , , ,