Take-out Tuesday, Crazy Spring Radish Pizza

  I had some big fat rosy red radishes in an edible centerpiece     Radishes are one of my favorite things to paint and “play” with   Radishes and Roses And guess what?     They are crazy good on a pizza!     Cut them into slices     Drizzle with olive oil … Continue reading

Take-out Tuesday, Spring Vegetable Galette

One of my favorite parts of Spring is the overflowing abundance of fresh vegetables     Fresh everything!     This galette can be filled with any combination that you can think of, I kept this one green with asparagus, onions and and spinach     Simple to make, a side or a meal, and … Continue reading

Tablescapes, Bunny Buffet

I’m gathering bounty for an Easter Bunny Buffet All bunny favorites, asparagus, artichokes, radishes, brussels sprouts, carrots I have mentioned before that I am so lucky to have a chef son and “blogging assistant” HHjr loves to cook and is always giving me ideas…sometimes he lets me photo and share, like these Southern Style Cornish … Continue reading

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