Take-out Tuesday, Crazy Spring Radish Pizza

Posted by the Painted Apron on March 21, 2017 · 18 Comments 

I had some big fat rosy red radishes in an edible centerpiece Radishes are one of my favorite things to paint and “play” with Radishes and Roses And guess what? They are crazy good on a pizza! Cut them into slices Drizzle with olive oil and sprinkle with salt They really don’t need pepper because … Continue reading →

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Take-out Tuesday, Spring Vegetable Galette

Posted by the Painted Apron on April 19, 2016 · 11 Comments 

One of my favorite parts of Spring is the overflowing abundance of fresh vegetables Fresh everything! This galette can be filled with any combination that you can think of, I kept this one green with asparagus, onions and and spinach Simple to make, a side or a meal, and loaded with veggie goodness Caramelize an … Continue reading →

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Tablescapes, Bunny Buffet

Posted by the Painted Apron on April 3, 2015 · 32 Comments 

I’m gathering bounty for an Easter Bunny Buffet All bunny favorites, asparagus, artichokes, radishes, brussels sprouts, carrots I have mentioned before that I am so lucky to have a chef son and “blogging assistant” HHjr loves to cook and is always giving me ideas…sometimes he lets me photo and share, like these Southern Style Cornish … Continue reading →

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