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Maple Bacon Onion Rings

Prep Time 10 minutes
Cook Time 30 minutes
Course Appetizer, Side Dish
Cuisine American
Servings 6

Ingredients
  

  • 1 large sweet onion
  • 6 slices maple bacon or regular bacon

Instructions
 

  • Cut ends of onion off and peel off outer layer. Cut into 6 thick slices.
  • Carefully remove the small inner rings, leaving 2-3 outer rings intact.
  • Wrap the ring groups with a strip of bacon, stretching to fit around the whole circumference and patting ends together to hold.
  • Place on medium grill, watching carefully, or cook in the oven at 400 F on a foil lined baking sheet for 20 minutes until baking has thoroughly cooked and crisped*

Notes

*cooking time will vary due to the oven or grill and the thickness of the bacon
Keyword bacon wrapped onion rings, onion rings