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BBQ Sundae

Prep Time 10 mins
Course Main Course
Cuisine American
Servings 1


  • 1/2 cup cooked shredded chicken beef or pork, cooked
  • BBQ sauce
  • 1/2 cup mashed or scalloped potatoes cooked
  • 1/2 cup cooked macaroni or macaroni and cheese
  • dill pickle chips
  • grated cheddar cheese
  • 1 cherry tomato
  • parsley for garnish


  • Heat all ingredients in the microwave. Layer into a tall glass or parfait dish. Place meat in the bottom of glass. Add warm sauce. Top with potatoes then pickles. Top with macaroni and grated cheddar. Place dish in microwave for 30 seconds to melt cheese and keep everything hot. Garnish with cherry tomato and parsley. Serve with long handled or an ice tea spoon for presentation. Provide a dinner plate, knife and fork for easier eating if desired. Increase amounts as needed to serve more people.
Keyword BBQ, one dish meal, potatoes