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Tater Tot Bake with Crispy Onion

This is like green bean casserole with potatoes instead of beans!
Prep Time 5 mins
Cook Time 45 mins
Course Side Dish
Cuisine American
Servings 4


  • 16 oz frozen Tator tots defrosted
  • 1 can condensed Cream of Mushroom Soup
  • 1/2 soup can milk
  • 1/4 cup Greek yogurt or sour cream
  • 2 oz crispy onions about 1/2 bag Fresh Gourmet Crispy Onions
  • pepper to taste


  • Place thawed tots into a cooking oil sprayed baking dish.
  • Mix soup with milk and add yogurt or sour cream and season with pepper.
  • Pour over potatoes.
  • Bake at 350 for 40 minutes.
  • Top with crispy onions and return to oven for 5 more minutes to brown.
Keyword easy side dish, french fried onions, potato casserole, potatoes, tater tots