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makes a great gift!
Course Appetizer, Dessert, Gift, Snack
Cuisine American


  • 3 cups Cinnamon Chex
  • 2 cups Synder’s Snaps pretzels
  • 1 cup goldfish grahams vanilla cupcake
  • 1 cup caramel bugles
  • 1/4 cup brown sugar
  • 6 oz can of Planter’s honey roasted peanuts & cashews
  • 1/4 c butter
  • 2 tsp vanilla
  • 1/2 cup white chocolate chips
  • 1/2 cup butterscotch chips


  • Combine chex, pretzels, grahams, bugles and nuts in a large baking pan with sides.
  • Melt butter and stir in vanilla and brown sugar.
  • Pour butter mixture over dry ingredients and stir to coat.
  • Bake 250 1 hr, stirring every after 15 minutes.
  • Toss the chips onto the hot mix and let sit for 1 minute to begin melting.
  • Gently toss and stir mix to distribute the melting chips. Cool and refrigerate to harden.
  • Break into hunks and store in a canister or package for giving. This makes a big ole bag full, enough to keep a little, and a lot to share!
Keyword chex mix, harvest snack mix, hostess gift, snack, snack mix, sweet and salty