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Warm Figgy Bleu Dip

Prep Time 2 mins
Cook Time 1 hr
Course Appetizer, condiment, slow cooker
Cuisine American, French
Servings 8


  • mini slow cooker {optional}


  • 8 oz. cream cheese regular or low fat {non fat will not work}
  • 2-3 oz. Blue Cheese crumbles more or less to taste
  • 3-4 oz. Fig jam {Dalmatia}


  • Cube cream cheese and put in a sprayed mini crock pot or small baking dish*
  • Top with blue cheese crumbles and fig jam. Cover and cook for 30 minutes, stir, recover and continue heating, stirring occasionally, until hot and melted together.
  • Serve with sturdy sweet potato chips, waffled potato chips, celery sticks, apple slices, pear slices, or thinly sliced baguette.
  • *or bake uncovered at 325 for 20 minutes, stir, and return to oven for 15-20 more minutes until heated through.
Keyword bleu cheese, cream cheese, easy party dip, fig jam, sweet and savory dip