PIZZA CRUST SPIRALS
Make these tasty rolls in minutes with refrigerated pizza crust dough and a cheese spread or dip
Ingredients
- 1 can refrigerated pizza dough
- 1/2-1 cup dip filling or cheese spread*
Instructions
- Unroll dough. Spread filling over dough and gently roll up into a log.
- Cut log into 8 slices.
- Place slices, sides touching into a sprayed round baking dish. Bake according to package directions or until dough is browned and rolls are done. Makes 8 spiral rolls
Notes
*to make a quick and easy cheese spread for the filling, combine 1/2 cup mayo, 1/2 cup grated sharp Cheddar, 2 chopped green onions, 1/4 of a red pepper chopped and a dash of pepper. Chopped cooked bacon is great in this too!