Go Back

Gold Medal Wonton Chips

Prep Time 10 mins
Cook Time 10 mins
Course Appetizer, Snack
Cuisine American, Asian

Ingredients
  

  • wonton wraps {generally found refrigerated in the produce section}
  • Everything Seasoning
  • grated extra sharp cheddar cheese
  • grated Parmesan
  • olive oil coconut oil or quality oil spray

Instructions
 

  • Cut wontons into triangles, about the size of tortilla chips.
  • Place them in a single layer on a parchment or silicone lined baking sheet.
  • Spray or brush with oil.
  • Top with cheddar cheese, then sprinkle liberally with seasoning and Parmesan.
  • Bake at 375 for 8-10 minutes, or until cheese melts and wontons are crisp.
  • Drain on paper towels and serve warm or at room temperature.
Keyword cheesy chips, cheesy everything wontons, everything snack chips, won ton chips