CARAMEL BUTTERSCOTCH SMOOTHIE
Ingredients
- 1 part Butterscotch Schnapps I used Buttershots
- 1 part Vanilla Vodka I used Absolut
- 1 part Bailey's Irish Cream Liqueur
- Caramel or Butterscotch ice cream topping I used Smucker's in a jar, it's thicker than the squeeze bottle kind so it coats better
- ice
Instructions
- Combine everything but the ice cream topping in a cocktail shaker or blender.
- Shake or blend vigorously until drink is thoroughly chilled.
- Pour into a martini or other festive cocktail glass.
- Drizzle the topping around the edge of the drink and on the sides of the glass, using a spoon to control the flow.
- Garnish with a caramel candy.