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Prep Time 5 minutes
Course Beverage
Cuisine American


  • 1 part Butterscotch Schnapps I used Buttershots
  • 1 part Vanilla Vodka I used Absolut
  • 1 part Bailey's Irish Cream Liqueur
  • Caramel or Butterscotch ice cream topping I used Smucker's in a jar, it's thicker than the squeeze bottle kind so it coats better
  • ice


  • Combine everything but the ice cream topping in a cocktail shaker or blender.
  • Shake or blend vigorously until drink is thoroughly chilled.
  • Pour into a martini or other festive cocktail glass.
  • Drizzle the topping around the edge of the drink and on the sides of the glass, using a spoon to control the flow.
  • Garnish with a caramel candy.
Keyword butterscotch caramel cocktail, Butterscotch martini, caramel butterscotch smoothie