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Hissy Fit Dip

Course Appetizer
Cuisine American, Southern

Ingredients
  

  • 1/2 lb sausage cooked and crumbled
  • 1 cup light sour cream
  • 4 oz. light cream cheese softened
  • 6 oz. Velvetta cheese cubed
  • 1 cup grated Monterey Jack cheese
  • 2 green onions chopped
  • dash of Worcestershire [1 T or so]
  • dash of garlic powder [a couple of good shakes]
  • Corn chips wheat thins, celery sticks

Instructions
 

  • Combine ingredients and place into a greased 1 1/2 quart casserole. Bake at 350 for 45-60 minutes or until hot and bubbly. Serves 8-10 for appetizers. Can be doubled
Keyword easy party dip, football food, hissy fit dip, sausage and cheese dip