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ARTICHOKE MYSTERY BITES

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Course Appetizer
Cuisine American

Ingredients
  

  • 1 egg beaten
  • 1 14 1/2 oz can artichoke hearts packed in water, drained and smashed
  • 3/4 cup freshly grated Parmesan cheese
  • 1/4 cup olive oil
  • Progresso seasoned breadcrumbs

Instructions
 

  • Preheat oven to 350. Mix egg with artichokes, cheese and olive oil. Shape mixture into small balls and roll in breadcrumbs. Bake for 25- 35 minutes.
  • Serve with Buttermilk Ranch dressing* for dipping. Makes 3-4 dozen. Can be prepared ahead and frozen.

Notes

Buttermilk Ranch Dressing
Make dressing from dry mix, according to package directions, using buttermilk and mayonnaise.
Keyword appetizer, artichoke bites, artichoke hearts