Bunny Spinach Dip
Prep this easy dip in under 5 minutes and serve with a variety of vegetable dippers, crackers, chips or baguette slices
Ingredients
- 1 cup mayonnaise
- 1 cup sour cream
- 1 pkg Knorr's or Recipe Secret Vegetable Soup Mix
- 1 pkg 10 oz., frozen chopped spinach, thawed
- 2 green onions, chopped, optional
Instructions
- Drain spinach in a colander, squeezing to release juices. Pat dry with paper towels, squeezing again to remove as much water as possible.
- Combine mayonnaise and sour cream. Stir in dry soup mix. Add spinach and stir well to combine. Add chopped green onion if desired.
- Refrigerate at least 1 hour to blend flavors. Can be made up to 48 hours in advance
- Serve with a variety of vegetable dippers, crackers, chips or baguette slices
- Add bunny ears if desired with 2 biscotti or pieces of french bread
Notes
Make ahead of time if possible for flavors to blend