Grilled Cheese Sandwich Chips
A simple grilled cheese sandwich made into "chips" for dips!
Ingredients
- soft bread*
- cheese slices I used sharp cheddar and sharp white cheddar
- soft butter
Instructions
- Cut crusts off bread
- Place one slice of cheese on one slice of bread and top with another bread slice
- Spread butter on outsides of sandwich
- Cut sandwiches into 4 triangles and place on baking sheet
- Bake at 375 degrees for 10 minutes. Turn triangles over and return to oven for 5-8 more minutes until golden and crisp
- Serve with hot or cold dips, salsa, guacamole, or serve with soup or salad
- Store in a covered container at room temperature
Notes
*I used Sara Lee Delightful 45 calorie soft whole grain white bread