12long whole carrotspeeled and cut into quarters, lengthwise
1package10 oz, frozen green beans
2Tolive oil
1Thoney
2Tpure maple syrup
salt and pepper
sesame seeds
Instructions
Place carrots on a foil lined baking sheet. Toss carrots with olive oil and drizzle with honey and maple syrup. Toss around to coat. Season liberally with salt and pepper.
Roast at 400 for 40 minutes.
Prepare green beans per package directions stopping 1 minute before being done. Drain and add to pan with carrots. Toss to combine.
Sprinkle beans and carrots liberally with sesame seeds and return to oven. Bake for 5 more minutes to toast seeds. Serve immediately. Makes 4 servings
Keyword carrots, easy, healthy side dish, green beans, roasted vegetables, sesame seeds