Nutty Spinach Stuffing Bites
Ingredients
- 1 box 10 oz., frozen chopped spinach thawed, drained and squeezed dry
- 3 cups prepared stuffing*
- 4 eggs beaten
- 6 oz grated Parmesan cheese
- dash of garlic powder
- pecans, cashews, pistachios, almonds, pine nuts, walnuts
Instructions
- Combine stuffing with eggs, cheese and garlic.
- Use any nut, or combination of nuts, you like.
- Form 1 inch balls with stuffing mix enclosing several nuts in the center.
- Roll to shape into balls in the palm of your hand and place on a parchment lined baking sheet.
- Bake at 350 for 15-20 minutes, until set and starting to brown.
- Serve warm. Makes about 48 bites