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Parmesan Yellow Squash Rounds

Slices of yellow squash are seasoned with garlic salt, pepper and topped with Parmesan and baked until golden. This is a great appetizer or side dish
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Prep Time 10 minutes
Cook Time 20 minutes
Course Appetizer, Side Dish
Cuisine American
Servings 4

Equipment

  • sheet pan
  • parchment paper

Ingredients
  

  • 2 large yellow squash
  • garlic salt
  • black pepper
  • finely grated Parmesan

Instructions
 

  • Wash squash, dry and slice into 1/4" rounds
  • Place in an even layer on a parchment paper lined baking sheet
  • Season with garlic salt and pepper
  • Top each slice with a generous layer of Parmesan
  • Bake at 425 degrees F for 20 minutes until golden
  • Serves 4 as a side dish or more for an appetizer
Keyword baked squash, cheesy roasted squash, Parmesan squash rounds, squash appetizer, Summer side dish, yellow squash