Summer Peach & Bacon Pizza
This flavorful pizza is made with 3 kinds of cheese, sweet summer peaches, crispy bacon and corn
Ingredients
- 1 can refrigerated pizza crust dough
- 1 large fresh peach, peeled and sliced
- mayonnaise
- 6 slices bacon, cooked
- 1 ear corn, cooked and kernels cut off
- 1 cup grated cheddar cheese
- 1 cup grated Mozzarella cheese
- 1/2 cup blue cheese crumbles
Instructions
- Unroll crust dough onto a non stick sheet pan or parchment paper lined pan
- Stretch dough if necessary to form an even rectangle
- Pre-bake crust according to package directions, until it just begins to turn golden
- Spread an even layer of mayonnaise on crust and top with grated cheddar, then Mozzarella and blue cheese crumbles
- Break bacon into 1 inch pieces and place on top of cheese
- Sprinkle corn evenly over all and then add peaches
- Return to oven until dough is cooked and cheese has melted
- Cut into squares to serve
Notes
substitute creamy blue cheese dressing or Alfredo sauce for the mayonnaise if desired
omit blue cheese if desired