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Sweet and Savory Stuffed Croissants

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Prep Time 5 minutes
Cook Time 15 minutes
Course Brunch, Main Course
Cuisine American
Servings 1

Ingredients
  

Bacon, Apple & Gouda Croissant

  • 2 T honey mustard
  • 1 1/2 sandwich slices thin Gouda cheese
  • 2 slices bacon cooked
  • 1/4 green apple sliced thin
  • 1 large bakery croissant

Apple, Bacon, Bleu, Fig Croissant

  • 2 slices bacon cooked
  • 1/4 green apple sliced thin
  • 1 large bakery croissant
  • 2 T fig jam
  • 1-2 oz crumbled bleu cheese

Instructions
 

Bacon, Apple & Gouda Croissant

  • Spread bottom of croissant with honey mustard.  Top with apple slices, then bacon, then cheese.  Replace top and wrap in foil.  Bake at 350 for 15-20 minutes.  Makes 1 sandwich

Apple, Bacon, Bleu, Fig Croissant

  • Spread bottom of croissant with fig jam.  Top with apples, bacon and then cheese.  Replace top, wrap in foil and bake at 350 for 15-20 minutes.  Makes 1 sandwich

Notes

You can assemble these up to 4 days ahead and keep in refrigerator, or assemble and freeze
Keyword apple and bacon croissant, croissant sandwiches, sweet and savory croissants