Go Back

Sweet Chili Pineapple Grilled Shrimp

Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 6 minutes
Course Appetizer, Cook out, Main Course
Cuisine American
Servings 4

Ingredients
  

  • 1 pound fresh medium shrimp 26/30 count, peeled and deveined
  • 1/2 cup Asian sweet chili sauce
  • 1/4 cup pineapple tidbits
  • 1/4 cup cream of coconut*
  • salt & pepper

Instructions
 

  • Thread shrimp onto skewers and season with salt and pepper.
  • Combine chili sauce with pineapple and cream of coconut and mix well.
  • Grill shrimp over medium hot coals, 2-3 minutes per side and baste with sauce during the final 2 minutes. Baste liberally once more before serving.
  • Shrimp can also be broiled or sauteed, add the sauce near the end of cooking time.

Notes

*look for it in the cocktail mixer section
Keyword grilled shrimp, pineapple shrimp, shrimp skewers, sweet chili shrimp