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Take-out Tuesday, Slow Cook Sticky Chicken

I don’t know about you, but I’m all cooked out… 😵

But, you can make this even on those days when you don’t want to cook, 5 minute prep, cook 4-6 hours, enjoy!

The sauce is made from pantry staples, ketchup, honey, soy sauce and garlic powder

Mix everything together in a measuring cup

Season the chicken with salt and pepper and pour sauce evenly over the pieces

Cover and cook on low 4-6 hours

The sauce thickens and coats the meat by the end of cooking

Print

Slow Cook Sticky Chicken

Course Main Course, slow cooker
Cuisine American, Asian
Keyword Asian chicken thighs, slow cooker sticky chicken
Prep Time 5 minutes
Cook Time 6 hours
Servings 4

Ingredients

  • 4 skinless chicken thighs bone in or boneless
  • 1/2 cup ketchup
  • 1/3 cup honey
  • 1/3 cup soy sauce
  • 1 tsp garlic powder
  • salt and pepper
  • sesame seeds for garnish if desired

Instructions

  • Spray or line slow cooker. Add chicken and season with salt and pepper. Combine ketchup, honey, soy sauce and garlic powder to make a sauce. Pour sauce evenly over all. Cover and cook on low 4-6 hours. Garnish with sesame seeds just before serving.

Sprinkle with sesame seeds before serving

Couldn’t be easier!

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