1 box vanilla cake mix + mini Snickers + Almond glaze= winner cake dessert for dinner!
See how easy this is?
I might have had a teeeeeeeeeeny little sliver for breakfast 😋
See the Snickers hiding inside?
You can make it healthier by adding berries and cream… 😘
I garnished it with a few vanilla chocolate curls and a simple almond glaze
The almond glaze is transparent but if you look closely you can see the shiny patches where it is
Just a simple Sunday supper cake with a nutty chocolate surprise inside!
Simple Sunday Supper Vanilla Surprise Cake
Equipment
- Bundt pan
Ingredients
Cake
- 1 box Super Moist white cake mix
- 4 large eggs
- 1 cup sour cream
- 1/3 cup butter melted
- 2 tsp almond emulsion or extract
- 2 tsp vanilla extract
- 20 mini snickers cut into 1/4s
- chocolate curls fresh berries for garnish
- whipped cream optional
Almond Glaze
- 1/2 cup powdered sugar
- 1 T almond emulsion
- 3-4 T milk to desired glaze consistency
Instructions
- Prepare cake according to package directions, except use 4 eggs, 1 cup sour cream and 1/3 cup melted butter instead of package recommended ingredients.
- Pour 1/2 batter into greased bundt pan. Tuck 2/3 Snickers pieces into batter, spacing evenly. Top with remaining batter and remaining Snickers.
- Bake according to package directions, checking for doneness near the end of cooking time. Do not over bake or cake will be dry, err on the side of slightly under done.
- Make glaze by stirring almond emulsion into sugar and adding enough milk until desired consistency is reached.
- Let cake cool completely and turn out onto a plate. Drizzle with glaze and top with chocolate curls and berries
Enjoy!
………………………………………………………………..
I will be joining these fabulous parties and blogs
Celebrate and Decorate, Rustic and Refined,
Between Naps on the Porch, Coastal Charm, Cooking and Crafting with J&J, The Scoop, Something to Talk About, A Stroll Thru Life Inspire Me Monday
Crafty Staci, Tickle My Tastebuds, Wow Us Wednesday
Full Plate Thursday, Work it Wednesday