Wow, August! I didn’t even have time to celebrate Christmas in July this year and soon we’ll be talking about the real holiday season! 🎄
Wait!! It’s still summer! 😎 🌴 ⛵️
Still time to enjoy fresh corn, tomatoes, zucchini and peaches, all the wonderful bounty summer brings… 🌽 🍅 🍊 🎏
Here’s what I’m thinking about making in August
You can see the inspiration photos, recipes, and what I made from July’s list on the July/August Pinterest board here
I’ve also started a Labor Day Pinterest board, that will be upon us before we know it!
Appetizers
Everything Wonton Crackers
Peach & Basil Flatbread from My Life Cookbook
Creamy Margarita Popsicles from Yummly
Bloomin’ Onion Bread
Sides
Southern Fried Yellow Squash from Savvy Southern Style
Cinnamon Broiled Peaches with Bacon, Walnuts & Balsamic Drizzle from Carlsbad Cravings
Italian Style Corn & Tomato Pie from Proud Italian Cook
Grilled Fruit Kebabs
4 Cheese Caprese Mac & Cheese from Half Baked Harvest
Main
Baked Coconut Chicken from High Heels and Grills
Fresh Corn Carbonara from Epicurious
Sausage & Veggie Foil Packs from Chelsea’s Messy Apron
Zucchini Corn Chowder from Damn Delicious
Desserts
BBQ Grill Cupcakes from Frugal Mom eh
No Bake Lemon Jar Pie from Miz Helen’s Country Cottage
Chocolate Grasshopper Ice Cream Tart from Bon Appetit
Favorite Strawberry Dessert from Lulu’s Musings
Miscellaneous
Hashbrown Lasagna with Bacon Gravy
Breakfast Nachos
Raspberry Melon Breakfast Bowls from Get Inspired Everyday
Sailor Jerry’s Spiced Rum BBQ Sauce
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What catches your eye from this list? 😋
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Here’s what I made from the July Paint Bucket
Street Corn Nachos turned into Chili Lime Corn & Queso Nachos {psst, you need to make this}
Blueberry Cornbread from Southern Bite, turned into Buttery Blueberry Cornbread {psst, you need to try this too}
Parmesan Roasted Cauliflower from Bon Appetit is a healthy, easy peasy, tasty side dish
Homemade Tater Tots turned into Tater Crabs
Pulled Pork Torta from Cooking in Stilletos turned into BBQ Pork & Corn Torta
Raspberry Whipped Sensation Pie turned into Inside Out Berry Pie
Red White and Blue Bundt turned into Bahama Beach Bundt
I can’t really pick a favorite this month, we loved them all… If it’s too hot in your kitchen to cook, be sure to try the Inside Out Berry Pie, that will cool you down fast!
Thanks so much for cooking & planning with me today-
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I will be joining these fabulous parties and blogs
Celebrate and Decorate, Rustic and Refined,
Between Naps on the Porch, Coastal Charm, Cooking and Crafting with J&J, The Scoop, A Stroll Thru Life Inspire Me Monday
Tickle My Tastebuds, Wow Us Wednesday
Full Plate Thursday, Work it Wednesday
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