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Party Panache, Bleu Cheese & Bacon Dip

Super Bowl is only 1 week away!

Will you be watching and noshing?

We love to gather with friends and family

to watch football with an appetizer buffet of tasty bites,

and a yummy dip is always included

This easy dip takes only minutes to prep

and can be made ahead and baked right before serving

Only 6 ingredients,

green onions, bacon, cream cheese,

blue cheese, mayonnaise and garlic powder

Beat the cream cheese with mayonnaise,

1/2 of blue cheese crumbles and garlic powder

Chop the onions and bacon

Then fold in bacon, 2/3 of the green onions

and the rest of the blue cheese

Transfer dip to a prepared small baking dish

At this point the dip can be covered and refrigerated

for up to 24 hours for baking later, if desired

Bake at 350 degrees for 15-30 minutes* or until hot and bubbling

Garnish with remaining green onions

*baking time will be longer if the dip has been refrigerated

Serve with sturdy potato chips, crackers

baguette slices, celery sticks, cucumber slices

recipe adapted from Host the Toast

Print

Bleu Cheese Bacon Party Dip

Only 6 ingredients, this easy dip will become a party staple, it's full of flavor from bacon and blue cheese and can be served with a variety of dippers
Course Appetizer
Cuisine American
Keyword appetizer, bacon and blue cheese dip, blue cheese bacon dip, easy party dip, hot dip
Prep Time 10 minutes
Cook Time 25 minutes
bacon 20 minutes
Servings 8

Ingredients

  • 8 oz cream cheese, softened
  • 6 oz bleu cheese crumbles
  • 4 slices bacon, cooked
  • 1/3 cup mayonnaise
  • 3 green onions
  • 1 tsp garlic powder

Instructions

  • Beat the cream cheese with mayonnaise, garlic powder and 1/2 of the bleu cheese
  • Chop green onions and bacon
  • Stir bacon, remaining bleu cheese and 2/3 of the onions into the cream cheese mixture
  • Transfer dip into a prepared small baking dish
  • At this point dip can be covered and refrigerated for up to 24 hours before baking if desired.
  • Bake at 350 degrees for 15-30 minutes until hot and bubbling
  • Garnish with remaining green onions and serve with sturdy potato chips, baguette slices, crackers, celery sticks or cucumber slices
  • Serves 6-8

Enjoy!

I will be joining these fabulous parties and blogs:

 Sundays on Silverado/  Love Your Creativity 

 What’s for Dinner/ Between Naps on the Porch 

All About Home/ Common GroundFollow the Yellow Brick Home

  Oh My Heartsie Girl / Turn About Tuesday 

  Centerpiece Wednesday / Creative Crafts / Crafty Creators

 Full Plate Thursday/ Creatively Crafty/ Thursday Favorite Things   

Happiness is Homemade/ Friday with Friends / Share the Wealth

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