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BBQ Teriyaki Chicken Kebabs

Kebabs are a favorite at my house,

so many possible combinations!

You can make individual kebabs

or skewer the ingredients separately

When we made Honey Mustard Chicken and Vegetable Kebabs

the chicken and potatoes went together on the skewers

and vegetables were on separate skewers

so people could take what they liked

Pineapple Teriyaki BBQ Chicken and Bacon Kebabs

are sure to delight everyone’s taste buds~

Tasty teriyaki marinated chicken cubes

skewered with pineapple and bacon,

and basted with BBQ sauce

Not only is this recipe a crowd pleaser 

it is also very family friendly

Marinate the chicken in a combo of pineapple juice,

soy sauce, dry onion soup mix, and sesame oil

Load the kebab skewers with alternating chicken,

pineapple and bacon pieces

Sprinkle with salt & pepper or your favorite grill seasoning

HHjr is the grillmaster and he cooked these over a medium high heat

for about 25 minutes, basting with BBQ sauce during the last 5

Everyone’s grill is different

and time will vary due to your grill and size of chicken pieces

Print

PINEAPPLE TERIYAKI BBQ CHICKEN & BACON KEBABS

mouthwatering combination of skewered chicken, bacon and pineapple!
Course Main Course
Cuisine American
Keyword bacon, chicken, dinner on a stick, kebabs, pineapple,, skewers, teriyaki
Prep Time 15 minutes
Cook Time 25 minutes
Marinate 6 hours
Servings 8

Equipment

  • skewers

Ingredients

  • 3 lbs boneless chicken cut into equal size chunks or boneless chicken tenders cut in half
  • 1 1/2 cups pineapple juice
  • 1 package dry onion soup mix
  • 1/2 cup soy sauce
  • 1 T sesame oil
  • 30-40 fresh pineapple chunks
  • 12 oz. thick applewood bacon slices
  • 1 cup BBQ sauce {we used Sweet Baby Ray’s}

Instructions

  • Combine pineapple juice, onion soup mix, soy sauce and sesame oil in a large ziplock bag or a mixing bowl. Add chicken pieces and marinate in the refrigerator for 6 hours.
  • Cut bacon strips into 1/5s. Load kebab skewers with alternating chicken, pineapple and bacon pieces. Sprinkle with salt and pepper or favorite seasoning. Grill over medium to medium high heat for about 20-25 minutes, brushing with BBQ sauce during the last 5 minutes of cooking.

Perfect for Summertime!

I will be joining these fabulous parties and blogs:

Sundays on Silverado/  Happiness is Homemade

Love Your Creativity

Between Naps on the Porch / Turn About Tuesday 

Wednesday Linky Party / Karin’s Cottage Linky PartyCreatively Crafty

Full Plate Thursday /Thursday Favorite Things

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