Bacon Parmesan Bites
Easy do ahead appetizer with only 3 ingredients!
Equipment
- wire baking racks
Ingredients
- Buttery crackers such as Club Crackers Waverly Wafers or Ritz
- Bacon strips
- Finely grated Parmesan cheese
Instructions
- Line a rimmed baking sheet with parchment paper and place a wire rack or racks on top
- Lay crackers out on top of wire racks.
- Put about 1 tsp of Parmesan on each cracker
- Cut bacon into pieces the length of your crackers. If it’s too wide, fold it in half so it sits on top of the cracker.
- Add another tsp of Parmesan on top
- Bake at 250 degrees for 1 1/2 hours and check. Continue cooking until crackers are golden and bacon is cooked through, approximately 2 hours total. Cooking time depends on your oven and the type of bacon used.
- Make plenty, they disappear quickly!
Notes
Variations:
Add brown sugar on top of the Parmesan for a sweet element
Sprinkle crackers with black pepper to add a little zing
Sprinkle crackers with chopped fresh parsley or finely chopped green onions
Serve with a creamy dip like Ranch or Bleu Cheese dressing