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Deli Sandwich Ravioli Bake

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Prep Time 15 minutes
Cook Time 45 minutes
Course Main Course
Cuisine American, Italian
Servings 4

Ingredients
  

  • 1 small package fresh vegetable ravioli such as spinach, or asparagus
  • 6-8 slices thin salami
  • 6-8 thin slices deli sandwich ham
  • 1 cup grated mozzarella cheese
  • 1/2 cup shaved Parmesan cheese
  • 1 cup Light Alfredo sauce {I like Classico Light Asiago Romano Alfredo}

Instructions
 

  • Cook pasta according to package directions.
  • While pasta is cooking dice meat into 1 inch pieces and place in a non stick skillet over medium high heat. Saute several minutes to brown and render fat. Remove from heat.
  • Spray a 1 quart baking dish with cooking oil spray.
  • Put 1/3 cup of Alfredo sauce into the bottom of dish in an even layer.
  • Top with an even layer of ravioli.
  • Sprinkle with 1/2 of meat, drizzle with 1/3 cup sauce, and sprinkle with 1/2 of cheeses.
  • Repeat layers, ending with cheese. Bake at 350 until heated through and bubbly, about 45 minutes.
  • Can be prepared a day ahead and refrigerated if desired.
Keyword baked pasta casserole, easy casserole, ham and cheese ravioli bake, ravioli casserole