Go Back

Loaded Broccoli Slaw

Broccoli slaw mix is mixed with additional chopped broccoli and red onion with fruits and a variety of nuts, for a tasty combo of flavors and textures. Toss it with a creamy homemade bleu cheese or yogurt dressing. It will keep for several days in the refrigerator.
Prep Time 20 minutes
chilling time 2 hours
Course Salad, Side Dish
Cuisine American
Servings 6

Ingredients
  

Salad

  • 1 bag 12 oz. broccoli slaw mix
  • 1 stalk broccoli
  • 1/4 cup chopped red onion
  • 1 cup red grapes
  • 1/2 cup dried cranberries
  • 1/4 cup honey roasted walnuts
  • 1/4 cup honey roasted almond slices
  • 1/2 cup cashews

Yogurt Dressing

  • 2/3 cup plain Greek yogurt
  • 1/3 cup sour cream
  • 1/4 cup sherry or apple cider vinegar
  • 2 Tbsp maple syrup or honey
  • salt and pepper to taste

Instructions
 

  • Place broccoli slaw into a large bowl
  • cut apple and pear into slices and dice
  • cut broccoli tops from stalk, and then cut the florets into small pieces
  • cut grapes in half
  • Place all the ingredients on top of broccoli slaw and toss to mix
  • Add creamy bleu cheese or yogurt dressing to taste, using enough to completely coat everything in the salad
  • Refrigerate for 2 hours before serving to soften slaw and for flavors to blend
  • Will keep covered for several days in the refrigerator

Yogurt Dressing

  • Mix ingredients together

Notes

Adjust amounts of ingredients to personal preference
Keyword broccoli salad, broccoli slaw, do ahead salad, do ahead side dish, loaded broccoli salad