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Sour Cream Cornbread

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Prep Time 5 minutes
Cook Time 25 minutes
Course Bread, Side Dish
Cuisine American, Southern
Servings 6

Ingredients
  

  • 1 cup corn meal mix
  • 1/2 cup vegetable oil
  • 2 eggs
  • 1 cup sour cream
  • 1 1/4 cups cream style corn

Instructions
 

  • Mix all ingredients and put in a cooking oil sprayed 8 inch by 8 inch pan. Bake at 350 degrees for 25-30 minutes, or until firm and golden. Cut into squares to serve.
Keyword cheesy corn casserole, cornbread, quick cornbread, sour cream cornbread