My favorite sandwiches are club sandwiches,
toasted bread spread with mayonnaise,
sliced tomatoes, crispy bacon and lettuce
and Italian submarine sandwiches,
layers of salami, ham, cheese, lettuce, tomatoes, Italian dressing
Delicious as they are in the traditional ways,
it’s fun to put a little twist on them too
For appetizers, you can make mini sandwiches on thin bread,
cut them into squares and use skewers to hold them together
You can turn your submarine sandwich
into a Salad Sub Sandwich
Hollow out a submarine roll and toast it
Toss a salad with dressing and put into the roll
Then pile on meats and cheese
Serve it open faced and eat it with a knife and fork
If you are craving a sandwich, but you need a casserole for supper,
Lasagna noodles with layers of turkey, ham, bacon,
tomatoes, green onions and cheese with Alfredo sauce
Or you can make it with ravioli~
Make a Club Sandwich in a Roll
Ham, turkey, cheese and bacon rolled up in crescent roll dough,
sliced, baked and served with lettuce and tomato on the side
Here’s another roll version, Club Sub Spirals
Turn your roll into a ring for an impressive presentation
New ways with old favorites!
I will be joining these fabulous parties and blogs:
Sundays on Silverado/ Happiness is Homemade
What’s for Dinner / Love Your Creativity
Between Naps on the Porch / Turn About Tuesday
Wednesday Linky Party / Karin’s Cottage Linky Party / Creative Crafts