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Take-out Tuesday, Rock Star Short Ribs

“Hey, can you grab something for dinner? I am slammed today at work…”

“Sure” I replied, and turned to my bucket list to choose something to make

When I saw Slow Cooker Mongolian Chicken from Slow Cooking Perfected

on the list, I remembered a long time favorite of my son’s,

Asian Short Ribs

When you don’t have the time or the energy

[or when you’re craving something really amazing}

these short ribs will turn you into a rock star!

All you need are 3 ingredients,

a slow cooker,

and you are on your way to stardom

Asian sweet chili sauce and Hoisin sauce combine for irresistible flavor

Place bone in short ribs in your sprayed or lined slow cooker

and season with salt and pepper

Pour sauces over all,

you don’t even have to mix the sauces first,

they will mix as the ribs cook

Cook low and slow for 7-8 hours

and the meat will be so tender you can cut it with a fork

If you want to amp up the presentation,

garnish ribs with sliced green onions and sesame seeds

Serve short ribs with rice, mashed potatoes or noodles

so you will have something to soak up the yummy sauce

These short ribs couldn’t be easier

and are a hit with kids and adults alike…

I think the best part of cooking with a slow cooker

is when your family walks in and says,

“What’s for dinner, it smells amazing!”

Print

ASIAN SHORT RIBS

Fast, easy and fabulous!
Course Main Course
Cuisine Asian
Keyword easy dinner, hoisin sauce, short ribs, slow cooker, sweet chili sauce
Prep Time 5 minutes
Cook Time 8 hours
Servings 4

Equipment

  • slow cooker

Ingredients

  • 8 meaty short ribs
  • 1 bottle Asian sweet chili sauce about 1 cup
  • 1 bottle Hoisin sauce { Chinese BBQ sauce} about 1 cup
  • 3-4 green onions sliced, for garnish
  • toasted sesame seeds for garnish

Instructions

  • Place short ribs in a slow cooker that has been sprayed with cooking oil spray.
  • Season. Mix sauces together and pour over meat.
  • Cover and cook on low 8-10 hours. Serves 4
  • Serve over rice or noodles, spooning additional sauce over all.

Notes

You can make this with chicken thighs too, reduce time to 4-6 hours on low

NOTE:

You can make this with chicken too, I recommend using chicken thighs for best results and shorten cooking time to 4-6 hours on low

Enjoy!

I will be joining these fabulous parties and blogs:

  Sundays on Silverado  Love Your Creativity  Over the Moon

Between Naps on the Porch,  Celebrate Your Story,

All About Home/ Common Ground Follow the Yellow Brick Home

 Tasty Tuesday   Oh My Heartsie Girl Turn About Tuesday 

 Full Plate Thursday  Centerpiece Wednesday  Creatively Crafty

Thursday Favorite Things    Creative Cumpulsions Meal Plan Monday

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