French fries are a traditional side dish for for hamburgers,
sandwiches, steak, just about anything!
Switch to one of these recipes to change things up!
These Steak House Fries are oven roasted with olive oil
and garnished with a sprinkle of garlic and parsley
They are “planks” cut from russet potatoes,
skin on, which makes them tastier and more nutritious
Baked Waffle Fries are another yummy alternative
Skin on russet potatoes are cut in half
and then the insides are cut deeply into small squares or diamonds
Instead of ketchup,
serve a little sour cream and green onions for dipping
Italian Fries are made with new potatoes
And then there are these fries~
they are made with a secret step…
I have been told they are the Best French Fries Ever!
Potato Peel Fries are russet potatoes sliced thin vertically
with their nutritious skin on
Go in Circles with fries that are a thin version of traditional curly fries
They are lighter than heavy thick fries
So…
What kind of fries do you want with your burger?
Switch things up!
I will be joining these fabulous parties and blogs:
Sundays on Silverado/ Happiness is Homemade
Between Naps on the Porch / Turn About Tuesday
Wednesday Linky Party / Karin’s Cottage Linky Party/ Creatively Crafty