Pumpkin & Sausage Stuffed Shells with Chardonnay Bechamel
This is a perfect Fall comfort meal… Soft pillows of pumpkin and sausage stuffed pasta covered in a chardonnay* cream sauce *substitute chicken broth or any white wine It sounds complicated, but I promise it’s not Here are the ingredients Start by browning the sausage and cooking the pasta shells Drain pasta when just done … Continue reading
Recipe Box, Pumpkin Pasta with Italian Sausage & Ham
Last fall I made so many things with pumpkin I swore I would never make another pumpkin recipe! BUT! If it’s paired with pasta… Anything pasta speaks directly to me It actually shouts, make me! Try me! Eat me! So as I started reading pasta recipes with pumpkin this and that, it started to appeal, … Continue reading



RSS - Posts

















