What’s making your mouth water these days? Here’s what I’m thinking about making in July~ 🇺🇸 🎆
Appetizers
Ranch Fried Pickles from Lay’s Potato Chips
Bleu Cheese Burger Quesadilla
Queso Pizza with Summer Corn, Bacon and Chives
Sides
Potato Flowers from A Quiet Life
Roasted Asparagus and Mushroom Poutine from Closet Cooking
Summer Cherry Tomato Pie
BBQ Onion “Steaks” with Honey Mustard Sauce from Epicurious
Main
Chicken Cordon Bleu Crepes
French Bread Pizza for a crowd
Asian BBQ Chicken and Veggie Skewers from the Cafe Sucre Farine
Grilled Sweet and Sour Shrimp
Desserts
Strawberry Pie
Sandy Beach Cupcakes
Chocolate Chip Salted Pretzel Brownies from Yummly
Miscellaneous
Blackberry Butter
Strawberry Rolls with Vanilla Glaze from Baker by Nature
Crock pot Vanilla Cantaloupe Jam from Creek Line House
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Here’s what I made from the June Paint Bucket
Old Fashioned Southern Grape Salad turned into Lazy Day Grape Salad
Parmesan Tortellini Bites from Damn Delicious turned into Butternut Squash Ravioli Parmesan Croutons
Power Kale Salad with Peanut Dijon Dressing from Housewife in Training turned into Power Greens Salad with Butternut Squash Ravioli Parmesan Croutons with Peanut Lime Dressing
Sweet Kentucky Bourbon Corn Pudding with Candied Jalapenos from Half Baked Harvest turned into Boozy Corn Bake with a bonus Quesadilla
Sesame Chicken Eggrolls with Sweet n Sour Hoisin Sauce from Carlsbad Cravings turned into BBQ Supper Rolls
Fancy Hot Dogs turned into a Hot Dog Bar starring Pimento Cheese and Maple Bourbon Bacon Jam
Peach Fritters from Bunny’s Warm Oven turned into Almond Peach Dumplings
Roasted Strawberry BBQ Sauce from Closet Cooking turned into Berry Burst BBQ Sauce
I hope your tastebuds are tingling! What are you making this month?
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Filed under recipe box, the organized life, Uncategorized · Tagged with menu planning, recipe bucket list, recipe organization, recipe to do list, summer recipes
Everything looks delicious Jenna! Hope you and your family have a tasty 4th 🙂
Everything looks wonderful, Jenna. It makes me tired to think of cooking that many dishes, but I must remember “all in due time”. Happy 4th!
You’ve got a super delicious round up here! I love your creative adaptations! Thanks for the link 🙂
Those quesadillas caught my eye! Sounds like you’ll be eating well in July-enjoy:@)
I am making as little as possible! I just don’t have the drive any more. When I do cook, I enjoy it, but in hot weather I just can’t get motivated.
Ha! I don’t blame you, we just got take-out pizza from Lillian’s on Perdido Key, I’m resting up for the cook-a-thon that will be going on this weekend. When it’s just my husband and I we tend to not cook much at all, I can get really lazy if everyone lets me 🙂 >
Such a great list of things to try….I may have to give the ranch pickles a try myself!
Thanks Jamie! I actually made the pickles for the 4th and they are great! I will be posting them next week and I’ll bring them to your party~ >
They all look so good, I want one of each! Thanks so much for sharing this awesome recipe with us at Full Plate Thursday!
Come Back Soon,
Miz Helen