The Organized Life, September Paint Bucket
Posted by the Painted Apron on August 31, 2015 · 11 Comments

I compose my recipe bucket list all through out the month, adding things as I discover them. When I looked back over this list I realized I must be really craving cheese, beer 🍺, and pumpkin 🎃, because I chose a lot of recipes with these ingredients!
Well, what says fall better than pumpkin, beer and cheese? Perfect for football! 🏈
Appetizers
Parmesan Soft Pretzels with Beer Cheese Sauce from Will Cook for Smiles
Wonton Tacos
Bacon Pecan Bourbon Baklava from the Food Network
Easssssyyyyy Beer Queso from Jillian Harris
Sausage Biscuit Bites from Plain Chicken
Sides
Whole Roasted Cauliflower with Cheddar Beer Sauce from Joy the Baker
BBQ Butter Potatoes from Kayotic Kitchen
Grilled Romaine Salad with Corn and Avocado from Floating Kitchen
Stuffed Onions
Main
Thai Crunch Salad from Purple Chocolat Home
Pimento Cheese Soup
Chicken Penne Pasta with Parmigiana Reggiano from An Artsy Appetite
Roasted Pumpkin Quiche with Caramelized Onions, Gorgonzola and Sage from Closet Cooking
Dessert
Slow Cooker Sticky Caramel Pumpkin Cake from Platter Talk
Milano Tiramisu from Family Feast
Miscellaneous
Caramelized Pear and Blue Cheese Soup from Closet Cooking
Omelette in a Jar
Onion Jam
Something Apple
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Here’s what I made from the August Paint Bucket
Truffle Rosemary Cheddar Crackers from the Kitchen Witch inspired me to choose Parmigiano Reggiano Cheese Cookies from Manus Menus for my Secret Recipe Club assignment. They turned into Parmesan Stars, Pistachio Pigs, High Heel Cheese Cookies
Zucchini Pizza Bites from Ramblings of a Small Town Girl turned into Baby Ham & CheeZee Bites
Gruyere, Mushroom and Caramelized Onion Bites from Little Spice Jar turned into Breakfast for Dinner Pie, full of Gruyere, mushrooms, caramelized onions, and bacon
California Light Enchiladas turned into California Lite Cheese Enchiladas, an updated version of an old favorite
Copycat Chick-Fil-A Sandwich from Life In Between turned into Sweet and Sour Chicken Sliders with Grilled Pineapple and Peppers
Blue Ribbon Peanut Butter Bars from Home is Where the Boat is and Rattlebridge Farm turned into Peanut Butter Pie in a Jar and was featured on Make it Pretty Monday, The Dedicated House
Pecan Pie Cookies from Spend with Pennies turned into Brown Sugar Pecan Bread Pudding Muffins and were featured at Cooking and Crafting with J & J, Julie’s Lifestyle
It’s hard to pick a favorite this month, I recommend them all!
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I will be joining these fabulous parties and blogs
Celebrate and Decorate, It’s Overflowing, Rustic and Refined, Sunday Brunch, USS Crafty
Between Naps on the Porch, Coastal Charm, Cooking and Crafting with J&J, Project Inspire, The Scoop, Something to Talk About, A Stroll Thru Life, Treasure Box Tuesday
Crafty Staci, Hit Me with your Best Shot, Tickle My Tastebuds, Wow Us Wednesday
Creative Ways, Favorite Things, Full Plate Thursday, Share Your Style, Work it Wednesday
Home Matters, Idea Box, , Painted Drawer, Weekend Retreat, Your Turn to Shine
Filed under recipe box, the organized life · Tagged with dinner ideas, fall recipes, menu planning, recipe organization
So many yummy things to choose from! Thanks for sharing them with us… keep the recipes coming! ~Rhonda
Thanks Rhonda! >
That caramelized pear and blue cheese soup sounds good to me. Looks like we’re all looking forward to fall!
Thank you for choosing my Chicken Penne Pasta recipe 🙂
Your bucket list looks deliciously Fall..!
So much yumminess! The bread pudding muffins were calling my name! Happy Monday! Blessings, Pam (everydayliving.me)
All wonderful recipes. Thank you and have a great day and week.
Thanks Liz, you too! >
The pumpkin quiche sounds interesting-have fun:@)
I already made my September bucket list from your Labor Day recipe post ~ made the stone fruit salad today for lunch! Delicious!! Added blueberries which made for extra juicy dressing.Your recipes are amazing ~ and easy.
Thanks Joanne, I’m so glad you enjoyed it! I knew it would be great with blueberries, thanks for the feedback and the kind words 🙂 >
I’m so ready for the flavors Jenna! Everything looks delicious 🙂