Party Panache, Party Formulas
Posted by the Painted Apron on November 11, 2012 · 4 Comments
I have given many parties and will be the first to admit, it can be very TRICKY figuring out HOW MUCH FOOD people will eat. I have devised several FORMULAS to help you plan a great party! Relax, I will share my best secrets with you… The standard caterer’s formula is based on appetizers per … Continue reading →
Filed under party panache, recipe box, tablescapes, the organized life · Tagged with event planning, how much should I make, party formulas, party menus, party planning, planning a menu