Take-out Tuesday, 1-2-3-4-5 Bagels!

Let’s count to 5

1 Bowl

2 Hands

3 Ingredients

4 Bagels

5 Minutes

Yep, homemade bagels with 3 ingredients and 5 minute prep!

Mix the 0% Greek yogurt and self-rising flour together to make the batter

Knead it briefly on a flour covered board {flour your hands too}

Divide it into 4 balls

Roll each ball into a fat rope with the palms of your hands

Form into bagel shapes and pinch ends together

Place on a parchment lined baking sheet, brush with egg wash and sprinkle with seasoning

I used Everything Seasoning from Trader Joe’s, but it’s easy to make your own

Everything Seasoning here

Bake and enjoy

This recipe is diet friendly, adapted from Mess for Less and Weight Watchers

These bagels are more of a mini size, rather than a full size bagel, and the texture is dense and chewy like a regular bagel


Prep Time 5 minutes
Cook Time 25 minutes
Course Bread, Breakfast, Brunch, Snack
Cuisine American
Servings 4


  • 6 oz. 0% Greek yogurt
  • 3/4 cup self rising flour
  • 1 egg
  • seasoning of choice such as everything, sesame, poppy seeds, sea salt


  • Combine yogurt with flour in a mixing bowl and stir until batter holds together. Flour your hands and transfer dough to a flour covered board. Knead a few times and form into a smooth ball. Divide dough into 4 small balls. Roll each ball into a fat rope using the palms of your hands. Form into a bagel and pinch ends together to seal.
  • Place bagels on a parchment lined baking sheet. Beat egg and brush over bagel tops. Sprinkle with seasoning of choice.
  • Bake at 350 degrees for 20-25 minutes until golden and cooked through.
Keyword 5 minute prep, bagels, easy bagels, everything bagels, everything seasoning


๐Ÿฉ   ๐Ÿฅ   ๐Ÿž   ๐Ÿฉ

I will be joining these fabulous parties and blogs:

Spring & Easter Joy on Panalopy

Dishing it & Digging itBetween Naps on the Porch,   Make it Pretty Monday

Coastal Charm,   Cooking and Crafting with J&J,    Celebrate and Decorate,

Delicious Dishes Recipe Party   Oh My Heartsie Girl  Full Plate Thursday

Thursday Favorite Things  Creatively Crafty   Home Matters

27 Responses to “Take-out Tuesday, 1-2-3-4-5 Bagels!”
  1. Jodi says:

    How fun. I โ€œkneadโ€ to try these ๐Ÿ˜‰ I knew there was something special I was looking for last time I went to Trader Joeโ€™s!!!

  2. Jodi says:

    LOVE the bagel painting too!!!

  3. These bagels look delicious. Iโ€™ve never thought about making my own but with the easy recipe it would be fun to do homemade which is always better! Yummy and a recipe keeper. Thanks Jenna.

    • I rarely make bread, but I just had to try this Emily, I was so intrigued by how easy it sounded and it was! I like the smaller size and the fact they are a little healthier~

  4. I’ve seen this recipe floating around Weight Watchers and I definitely want to try it. First I have to get to Trader Joes!

    • The bagels themselves are pretty bland, but the seasoning really kicks them up…next time I’m going to put a little seasoning in the batter too for more flavor. Let me know if you try it Stacey~

  5. I’ve got to try this. Just have to. Is self-rising flour the same as all-purpose or is it bread flour or is it neither? That’s probably useful to know!

    • Self rising flour is different, if you don’t have any you can make your own by using all purpose flour-1 cup AP flour + 1 1/2 tsp baking powder + 1/2 tsp salt. Have fun Jeanie!

  6. You are so brave about trying different recipes! I am just a kitchen coward for the most part. I try new things from time to time, but you….you get out there and take that risk a lot!!! Applause, applause! The sesame bagels sound really good…and now I want a bagel!

  7. Ricki Treleaven says:

    I’ve never made bagels in my life, but now I want to try it. Shelley would LOVE these!!! Thanks for posting, and you make it look VERY easy…..is it really that easy?

  8. Sharon Mann says:

    My favorite bagel! Awesome bagel making here.

  9. Kari says:

    I love bagels and this seems a perfect recipe to begin with…..thanks

  10. Jenna,my hubby loves bagels. The recipe sounds so easy and they look delicious. They are much healthier than a bought bagel. This may be appearing for Saturday morning breakfast!

  11. Jill Kuhn says:

    Love how you painted the bagels!! ๐Ÿ‘ They look delish! And your recipe is so easy! Thanks Jenna! ๐Ÿ˜„

  12. Cyndi Raines says:

    Pinned! ๐Ÿ˜‰

  13. Mary says:

    What an easy and delicious recipe for Bagel lovers Jenna! You’re so creative with your titles ๐Ÿ™‚

  14. Miz Helen says:

    What a great recipe that I will have to try! Hope you are having a great weekend and thanks so much for sharing your with us at Full Plate Thursday!
    Miz Helen

  15. Kitty says:

    I saw this and said “WHAT”????? Jenna, I’ve made bagels the L-O-N-G way ONE time, but wow, I could do this with the grands this summer at cooking camp!!! How fun, and thank you for sharing.

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  1. […] To make your own easy Everything Bagels click here […]

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