Peach & Nectarine Galette
I had planned to share a tomato galette with you today,
but when I made it, the recipe was an epic fail!
Don’t you hate it when that happens?
So let’s have something for dessert instead,
like this yummy Peach & Nectarine Galette from the archives
It looks so pretty and it’s a breeze to make!
6 ingredients, 10 minutes, and it’s ready to bake
You don’t even have to peel the peaches!
Slice the peaches and nectarines with the skin on
Toss them is a bowl with cinnamon and sugar
Put them in a pile on the center of a refrigerated dough round
Dot fruit with butter
Fold the dough up and over the edge,
making a pleat every few inches
Brush crust with a little egg wash and sprinkle with sugar
Bake at 425 for 20-25 minutes, until crispy and golden
Let cool for a few minutes
Serve it up!
Serve with vanilla ice cream on top if desired
Peach and Nectarine Galette
Ingredients
- 1 refrigerated pie dough crust
- 4 peaches sliced (keep the skin on)
- 1-2 nectarines
- 1/4 cup sugar
- 1 T cornstarch
- 1/2 tsp cinnamon
- 1 egg
- 2 T butter
- 1 T sugar
Instructions
- Slice and pit fruit, no need to peel. Mix cornstarch and sugar.
- Place fruit in a large bowl and toss with sugar/cornstarch mixture.
- Press or roll out pie dough into a 10-12 inch circle. Pile fruit into the center.
- Dot the fruit with butter.
- Fold up the sides of the dough, about 1 inch, pleating every few inches around the perimeter, forming the crostata. Create an egg wash by beating 1 egg, then brushing it on the pastry.
- Sprinkle the remaining 1 tablespoon of sugar over the dough.
- Bake at 425 for 15-20 minutes, or until dough is golden brown. Serves 6
Enjoy!
I will be joining these fabulous parties and blogs:
Sundays on Silverado/ Happiness is Homemade
What’s for Dinner / Love Your Creativity
Between Naps on the Porch / Turn About Tuesday
Wednesday Linky Party / Karin’s Cottage Linky Party / Creative Crafts
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YUM!
I love free form tarts! Stone fruits are now so sweet and juicy.
This is a perfect treat during the summer heat! I have peaches! Guess what I am going to do? Thanks, Jenna! Happy Sunday!
Jenna, I love peaches and this looks delicious…and quick and easy! Peaches are my favorite summertime fruit. Happy Sunday 🍑🍑🍑
This looks delicious!! And so easy. Peaches are one of my favorite fruits along with blueberries. I just cannot get enough of either during the summer.
I agree Pattie, summer peaches and blueberries are wonderful!
Your galette looks so yummy! If we get any peaches in our CSA box this week, I will try it! I’m making a galette with the tiny currant tomatoes tomorrow.
Pinned it!
Happy cooking RJ, your CSA boxes are so wonderful!
Wonderful! Definitely the flavor of summer.
Summer peaches are the best!
Sorry for your epic fail, but this gallete will be delicious!
Thank you Linda, I love fresh summer peaches and this galette is a breeze to make~
I love galettes with summer stone fruit. Thanks for sharing this and so many other wonderful recipes at the What’s for Dinner party – I’ll still be following your blog!
Thanks so much Helen! Happy retirement!
Such an easy dessert celebrating summer peaches Jenna! We anxiously await our favorite ‘Big Red’ variety that’s available in mid-August. Happy Tuesday ♥
I love summer peaches, so good!
Golly! How simple is that! Sending my daughter to the market to buy the fruit and some pie dough so she can make it! She is our baker these days. Looking forward to eating it tonight.
Oh good, I hope you enjoy it!